Building upon Miami Dade College’s rich history as the largest institution of higher education in the United States and one of the most highly regarded colleges in the nation, Miami Culinary Institute is a recipe for culinary excellence in the 21st century. Mixing a blend of classic skills and innovative techniques used by the world's best chefs, Miami Culinary Institute offers an educational experience that is at the forefront of the industry.

Our curriculum is designed to prepare our students with real-world knowledge and expectations. Through a focused infusion of green-sustainable food and energy technologies, nutrition and culinary knowledge, our goal is to create professionals who will evolve the world's food culture and, in doing so, provide a happier, healthier population and planet.